We're proud to offer you our special house-cooked Ramen:
We make our Ramen from slow cooked Berkshire pork bellies, shoyu-marinated soft egg, sweet yellow corn, fresh mung bean sprouts, wakame, narutomaki fish cake and scallion.
"Power of Bones"
Fresh pork and chicken bones are boiled in a large pot at the highest heat for 20 hours to extract maximum flavor and Umami from the meat. Time and effort are key ingredients of our Ramen.
Warning: Our soup contains natural collagen that is known to help keep your skin healthier and younger.
We make our Ramen from slow cooked Berkshire pork bellies, shoyu-marinated soft egg, sweet yellow corn, fresh mung bean sprouts, wakame, narutomaki fish cake and scallion.
"Power of Bones"
Fresh pork and chicken bones are boiled in a large pot at the highest heat for 20 hours to extract maximum flavor and Umami from the meat. Time and effort are key ingredients of our Ramen.
Warning: Our soup contains natural collagen that is known to help keep your skin healthier and younger.
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